![]() And, it's not just for pasta! The best homemade pasta sauce That should give you an idea of how much we love this Easy Pasta Sauce and how useful it is in many of my Italian recipes. This delicious, homemade marinara sauce was the first recipe ever posted on Cooking with Mamma C back in 2014. Don't miss my tips for making the best tomato sauce that's not bitter! Freeze it for up to 6 months.My Easy Pasta Sauce is so quick and delicious, you can forget store-bought spaghetti sauce! Enjoy this authentic Italian recipe for homemade marinara with no added sugar. Serve warm. This sauce keeps well, covered and refrigerated, for up to 4 days. Add salt, to taste (the tomatoes are already pretty salty, so you might just need a pinch).Use the wooden spoon to crush the tomatoes to your liking (you can blend this sauce smooth with an immersion blender or stand blender, if desired). Do the same with any tiny onion pieces you might find. Smash the garlic cloves against the side of the pot with a fork, then stir the smashed garlic into the sauce. Remove the pot from the heat and discard the onion.Stir occasionally, and use a sturdy wooden spoon to crush the tomatoes against the side of the pot after about 15 minutes has passed. Bring the sauce to a simmer over medium-high heat, then lower the heat to keep the sauce at a slow, steady simmer for about 45 minutes, or until droplets of oil float free of the tomatoes.In a medium, heavy-bottomed saucepan, combine the tomatoes (with their juices), halved onion, garlic cloves, olive oil, oregano and red pepper flakes (if using).Hearty Spaghetti with Lentils & Marinara Sauce.Please let me know in the comments how you like this sauce! It’s a new staple in my kitchen, and I hope it becomes a go-to recipe for you as well.Ĭraving more classic Italian recipes? Don’t miss these: I made pizza with it and my friend remarked that it tastes like real-deal Italian pizza. This marinara also makes an incredible pizza sauce.The recipe yields two cups of sauce and freezes well, so you might as well double the recipe. ![]() You can load up your pasta with as much of this wholesome sauce as you’d like. ![]()
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